Flying High

If one expects little of airline food, one expects even less if hunger pangs strike at the airport. A decade ago, Indian airports were places where famine victims would feel at home – even coffee usually came in steel containers on the back of a cycle. International airports were better, but only if your tastes... Continue Reading →

Random Ruminations

This Sunday’s cycle ride yielded a mish-mash of culinary experiences. The day started with Bandra’s Theobroma and its Akuri. It was quite nice, creamy and spiced right; and a major star of the sideshow was the cheesy hash brown. The macaroons that came next were, however, a huge disappointment – the raspberry filling was delicious... Continue Reading →

Moshe Moshe

Haircuts are usually not on my list of pleasant, but friends sometimes take pity on me and treat me to goodies afterwards. Tuesday night the goody was a tasting session at the launch of Moshe’s newest outlet in (finally) Bandra. The location is tucked up above Nature’s Basket, a death-defying climb up some narrow stairs... Continue Reading →

A Celebrity Chef

Aurus is better known for its miniskirt traffic-jams than its food, but this is an injustice. This very stylish venue, laced with open-air seating, fancy cutlery and a great wine choice is also the place for some of the city’s best western food - helmed by Vicky Ratnani. Like most people, I had sampled Aurus... Continue Reading →

Trafficking in Biriyani

Ninety minutes of start-stop is not exactly geared to improve one’s tastebuds, so it is with some lack of joy (and food) that I approached the dinner party thrown by a very close friend of a very close friend (that, I’ve learned, is the most unavoidable kind – even the end of the universe would... Continue Reading →

Dargah Diversions

Ramzan approaches, and the Muslim food of Mumbai suddenly floats onto the top of everyone’s consciousness. Few people in Mumbai can feign ignorance of Mohammad Ali Road but that’s not the only place in Mumbai to polish off a decent kabab. This post is about a somewhat lesser-known but equally cholesterol-friendly bylane of Mumbai. Mahim... Continue Reading →

Steakout

A great steak – real beef, medium rare, dripping with juices and fat – is an object of much desire. It’s therefore worthwhile writing about four worthwhile steaks I wolfed down in recent times. This is in Mumbai, not the glorified steak portals of New York or Dallas. The steak that started it all was... Continue Reading →

Factory Food

Delhi NCR used to be the only place you could get your fill of the Great Kabab Factory, but its now in our very own backyard (Ok, the people at Powai get hurt of you say backyard, but well …) so of course I went. Twice. To the factory. Its official - The Great Kabab... Continue Reading →

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