Real Indian

I have often bemoaned in these columns (ok I haven't ever bemoaned and this isn't even a column but I think it makes me sound like I'm getting paid for this - lets not get distracted here) that Indian food abroad is a bit like Chinese food in India. Every restaurant sells the same menu,... Continue Reading →

Steaking San Diego

I never expected to like large slabs of meat barely cooked and served with nothing, but steaks have a way of growing on you - sometimes literally.There are two steak joints of note inches from where I work - Rainwaters on Kettner and Ruth's Chris. One a resolutely independent steakhouse, one part of America's largest... Continue Reading →

Fish Some More

As benefits a coastal town, San Diego is full of seafood restaurants, from hole-in-the-wall fish taco places to black-tie affairs. I've already written on some of them earlier, but I recently had a chance to go to the two that were the highest rated on downtown - Point Loma Seafoods and Top of the Market.... Continue Reading →

Sandwiching Milan

Malpensa sounds like a Bengali dessert but is actually the name of Milan's airport - as a disembodied announcer has already announced several times in the twelve hours I have spent here. Airports aren't usually food destinations. Even in countries that should know better, the fondness for food and drink seems to stop at the... Continue Reading →

Fishing in San Diego

You would expect a place on the coast to be full of seafood restaurants, and downtown San Diego does not disappoint. Specialist seafood places abound in San Diego, and here are some of my favorite ones. Relarively speaking, San Diego restaurants are very good but usually never rise to the level of incredible. The focus... Continue Reading →

Elk Me

Today I ate elk. Yes I know, I should build up to it, write tales about majestic deer and redskin hunters, but basically that's what it was. I ate elk. It wasn't my intention to go elk-hunting. I was quite content at aiming for tasty slices of the domesticated bull and San Diego magazine gave... Continue Reading →

Teatotalling

There's plenty of tea in New York too, and you dont even have to climb over hills to get at it. Lets start with the cutest - Alice Tea Cup; the name smells of baby showers and women sitting around knitting. That, in fact, is exactly what happens. This is the female equivalent of a... Continue Reading →

Afternoon and tea

White tea, that's what is filling my insides as I type this blog. Yes I'm again at the Golden Gate Perk, partaking of free wireless along with one of ten odd types of tea they sell. And watching Leonard Nimoy being Spock on a silent television. First, about Golden Gate Perk. Ok I'm partial to... Continue Reading →

Michelin is a star

On this trip to London I decided that to be a true foodie I needed a few Michelin stars under my belt (quite literally I guess). After a bit of research, I found Pied-a-terre on Charlotte St in London - a respectable 2 michelin stars and not too many dollar signs on the rating. French... Continue Reading →

Salsa time

I did, finally, go mexican - Taqueria Andale near the hotel. It is, like so many things American, a chain - leading to the usual touches of 'traditional' decor, slicked up homecooking look (down to handwritten menus), and all the staples on offer. The working fireplaces (there are two) and the outdoor seating was nice,... Continue Reading →

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